French Induction Skillet Set
Unconditional Lifetime Warranty
#4 FRENCH INDUCTION SKILLET SET
For Gas, Electric and Induction Cooktops
8”, 10”, 13” French Chef Induction Skillets
3-QT. Induction Saucier/11" Stir-Fry Induction Skillet
FREE WITH ORDER
Healthy Meat and Potatoes Cookbook and DVD. See how to cook the perfect steak!
Designed by Chefs for the professional cook and home use. 5-PLY Full-Body Construction with High-Polished cooking surface prevents sticking. Long, Stainless Steel Handles stay cool to the touch and also make this set suitable for use in the oven, under the broiler or on the grill.
8" - Medium Induction Fry Pan/French Chef Skillet
9 ¾”W x 2”H - 3/4-QT. capacity:
Sloped, with straight sides, it is perfect for flipping, and sautéing vegetables and meats. Inverted fits on 3.5-QT. Saucier, 4-QT. Stockpot and Medium Sauté Skillet to form a Dutch oven cover for stove-top roasting and stack-cooking. Lids from Medium Sauté Pan and 4-QT. fit 8” Chef Skillet.
10" - Large Induction Fry Pan/French Chef Skillet
10 ½”W x 2”H - 2-QT. capacity:
It is perfect for omelets and sautéing onions, peppers, and mushrooms. Inverted, it fits on 6-QT. and 8-QT. Induction Stockpots to form a Dutch oven cover for stove-top roasting and stack cooking. Lids from all 3 Induction pans fit this 10” Chef Skillet. Perfect for pan broiling 3 to 4 Fillet mignons, chicken breasts, or chops. Use it on the stove, in the oven, under the broiler, or on the grill. 10” Vented Cover fits 10 ½” Chef Pan.
13” - Large Induction Sauté Skillet/Sauteuse/Breakfast Skillet
13"W x 2"H – 3 ½ -QT. capacity:
Perfect to cook 4 to 6 pancakes or 4 French toast, grilled cheese, Panini, fried potatoes, stove-top casseroles, meatloaf, lasagna and paella. With two Air-Cooled stainless steel side Handles, it can be used on the stove, in the oven, under the broiler, or on the grill.
11” - Stir-Fry Induction Skillet/3-QT. Saucier
11 ½”W x 3 ¼”H
Air-Cooled stainless steel, long handle and side helper handle stay cool to the touch. T304L Surgical Stainless Steel inside, 438 Magnetic Stainless Steel outside, Full Body Construction 5-PLY conducts heat evenly on Gas, Electric and Induction Cooktops.
Features a flat bottom with sloped sides (like a heavy duty mixing bowl with handles) for gently cooking Hollandaise and Béarnaise Sauce, for reducing stocks and demi-glace, for stir-frying vegetables, fried rice, oriental dishes, and scrambled eggs.
Induction Cooking Uses 80% less energy than conventional high-heat cooking!
For questions, special pricing and more information about our Induction Cookware, please call 1-877-511-8864, or send us an e-mail at CustomerService@InductionResource.com
Note: All prices in US Dollars